Pasta is made with ingredients that are inexpensive and easily stored in the kitchen. You will learn the basics of dough mixing and create dishes such as Fettucine Alfredo, Tagliatelle with Tomato Sauce and Vegan Spinach Pasta. Pasta is classically made from flour and water only. Eggs are added for color and nutritional value. Seasonings and herbs are added to change the color, taste, and texture.