TALK! with AUDREY - Claudette Zepeda, Executive Chef and Partner of El Jardín – Recipe for Enfrijoladas Made with Real Milk
Milk is a top food source of three of the nutrients most likely to be lacking in kids' diets. That's calcium, vitamin D, and potassium. Joining me today is Executive Chef and Partner of El Jardín, Claudette Zepeda, and she's going to share her favorite, her recipe for enfrijoladas made with real milk. She has some tips and suggestions to help nourish our families, and create some memorable moments in the kitchen.
Learn more about TALK! with AUDREY at https://www.talkwithaudrey.com
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